Coco Bodu Hithi is excited to welcome back highly renowned MasterChef Judge Monica Galetti this October, where she will be hosting two delightful six-course dinners on 22nd and 25th October and a masterclass on 23rd October for their guests.
Samoan-born, New Zealand-raised Monica Galetti moved to the UK in the late 90s to work alongside Michel Roux Jr at his two Michelin-star restaurant Le Gavroche. Today, she heads up Mere restaurant in London, serving up a fusion of South Pacific and French cuisine, and is also a judge on BBC Twos MasterChef: The Professionals. Monica is also the author of two bestselling books: Monicas Kitchen and The Skills.
Monicas dinners and masterclass will be nothing short of a culinary journey, as she will be tapping into our islands fresh seafood resources accentuated with the influence of her South Pacific heritage to create a unique menu embellishing the resorts award-winning restaurant Aquas reputation for great seafood. Monicas signature dish will also remain on the restaurants menu on a seasonal basis, ensuring that the future guests also get a taste of the specially designed menu.
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