An overwater teppanyaki dining place, Kobe at Kuramathi
Maldives has launched an all-new dessert menu for guests.
Culinary team at Kobe curved five delightful treats that will
be both leasing to the eyes and palate.
Mizu Mochi, a must-try Japanese raindrop cake made
exclusively for Kuramathi will leave you wanting for more with every bite. Hokkaido
Milk Aisukurimu, made with the best Japanese Hokkaido milk in the world is
guaranteed to melt an ice cream enthusiast's heart. And of course, you can
never go wrong with a Matcha Green Tea Chocolate Molten Lava Cake. Its decadent
taste is simply irresistible.
Set in Rasdhoo Atoll, Kuramathi Maldives offers a naturally
Maldivian holiday experience with unique twists to suit everyone. Whether you
are a couple on a romantic getaway or a family seeking to enjoy quality time
together, Kuramathi has something for you. You can indulge in sensual spa
therapies, spend an afternoon exploring vibrant reefs, go on culinary
adventures, and many other exciting activities.
In addition to the three main international buffet
restaurants that serve breakfast, lunch and dinner, Kuramathi has nine à la
carte restaurants offering a range of cuisine to suit all palates.
56 kilometres west from Male International Airport,
Kuramathi is about 1.8km long. Guest villas are scattered around lush gardens,
facing secluded areas of long beaches or poised over water.
Please login to Comment