Emerald Maldives Resort & Spa offers a variety of different cuisines at its four restaurants, including Mediterranean to Japanese, Italian, Asian, Central and South American to Vegetarian and other additional unique dishes that is sure to satisfy its guests, even the most discerning gourmets.
With unique tastes from around the world, guests experience its authenticity, culinary traditions, and culture, as if teleported to a whole new reality. Each of these restaurants allow guests to take on an enriched gustatory journey.
Furthermore, the resort hosts a visiting chef every month, enhancing the experience. Guests can get to know their culture, recipes and cuisine. It also strengthens the resorts culinary knowledge while being introduced to new ingredients and flavors.
Together with this spacing of cultures, traditions, aromas, spices and types, and cooking methods earned Emerald Maldives the position as the Maldives’ best gourmet destination.
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